All the Pieropan family’s wines are the fruit of their unstinting care for and selection of the best grapes. Their distinguishing style and sense of place reveal the love and dedication of the man behind them.
Alongside the youthful Soave Classico, there are the two single-vineyard wines, Calvarino and La Rocca, representing the sides of the quality pyramid. For more than a century, Pieropan has been making Recioto di Soave, one of the region’s classic wines from dried Garganega grapes. Over the last few years, the family has begun a new project in Valpolicella, adding depth to the range with two new wines, Ruberpan and Amarone.